Fire Bread
Rs. 450
house focaccia under garlic-parm butter, chilli oil and flaky salt. rule #1: scarpetta — the sauce never comes back. add it to any pasta for rs. 350.
524 kcal est.11g protein
DairyGluten
- Dairy
- Gluten
- Egg
Sunday Ragù
pappardelle — broad ribbons for a heavy sauce — under a beef-shin ragù that cooks for six hours. gremolata to cut it, grana to finish. when the pot ends, it ends.
the benchmark-setter. six hours on the bone, depth from a grape-juice and vinegar reduction — no wine, no shortcuts. it batch-cooks, it sells out, and it sells out honestly.
hero ingredient — 6-hour beef ragù
heatclassic — no heatheat level 0 of 3
Rs. 1,750
sauced to order — about 8 min at the pass.your kitchen’s full prep window shows at checkout.
estimated nutrition
estimated- Calories
- 734 kcal
- Protein
- 42 g
- Carbs
- 80 g
- Fat
- 28 g
- Fibre
- 7 g
- Serving
- ~454 g
estimates computed from the written spec — real bowls vary a little by hand and pan.
contains
- Gluten
- Egg
- Dairy
in the bowl
- pappardelle (cut from the sheet line)
- 6-hour beef ragù
- gremolata
- grana padano shave
make it yours
1 bowl
Rs. 1,750
Rs. 1,750 each
round it out
pairs well with
Basil Fizz
Rs. 420
basil-lemon syrup and soda — the brand palette in a glass. rs. 380 bottled-to-go.
100 kcal est.
VegetarianVegan
Tiramisu Box
Rs. 650
espresso-only — no alcohol, no substitution theatrics. built cold in its clear-walled box, and it travels like a champion.
480 kcal est.8g protein
DairyEggGluten