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everything below is sauced when you order — mother sauces cooked slow, shapes that earn their place, and estimated nutrition shown on every dish.
four mother sauces, made daily — the slow ones take six hours. four shapes and a sheet line — each bowl names its shape and why.
heat finishes in the pan: classic, zesty, fiery — never a surcharge.
no alcohol anywhere; depth comes from grape-juice reductions, bone stock and burnt butter. every delivery dish rode 40 minutes on a bike before it earned its box.
first bowl from us? code FIRSTTWIRL takes 15% off (up to Rs. 400, min Rs. 900) — one per customer. type it at checkout.
4 options
the named bowls — four mother sauces, proper shapes, finished at the pass.
Rs. 1,450
fettuccine — width is what cream needs — through the white sauce built on slow-roasted garlic, garlic-parm butter melted at the pan, garlic chips for the crunch, grana shaved over the top. garlic three temperatures, one bowl.
816 kcal est.24g protein
Rs. 1,650
fettuccine through a dark roast-mushroom cream — burnt butter underneath, a crisp raft of oyster mushrooms on top. the veg hero, not an apology. add chicken or prawns if you must.
928 kcal est.27g protein
Rs. 1,190
spaghetti — thin, fast, sauce-hungry — through sugo with whole chillies bloomed in oil and a pangrattato crunch. genuinely hot as built; ask the kitchen to go easy and they will.
639 kcal est.19g protein
Rs. 1,190
spaghetti — thin strands carry oil where ribbons drown it — through garlic three ways — confit chips, the chilli oil, the house crisp — pangrattato crunch and gremolata over the top. glossed, not sauced: the emulsion standard is printed, and it's oil and starch-water by weight, not a ladle. vegan as built — grana is a paid add.
744 kcal est.21g protein
1 option
one bowl, born mild — never an adult bowl made smaller.
Rs. 590
fettuccine — flat ribbons, easy twirls for small hands — turned through the white sauce — mild by birth, easy twirls for small hands, nothing to argue with.
404 kcal est.13g protein
1 option
warm focaccia, wings — the things a bowl deserves.
Rs. 450
house focaccia under garlic-parm butter, chilli oil and flaky salt. rule #1: scarpetta — the sauce never comes back. add it to any pasta for rs. 350.
524 kcal est.11g protein
1 option
one ending. done cold, done properly.
Rs. 650
espresso-only — no alcohol, no substitution theatrics. built cold in its clear-walled box, and it travels like a champion.
480 kcal est.8g protein
3 options
cold, sharp, built for sauce.
Rs. 420
basil-lemon syrup and soda — the brand palette in a glass. rs. 380 bottled-to-go.
100 kcal est.
Rs. 180
the usual cold ones, from the fridge. ask what's in today.
140 kcal est.
provenance
